Red Cup Cafe, Box Hill
WHAT’S ON THE MENU?
· Pancakes with berry coulis and thick cream ($15.50)
· Chicken Liver Pate – house made, served with fresh orange, lettuce and toast ($17.50)
· Zucchini, Corn and Polenta Fritters, yoghurt sauce, lettuce and tomato ($19.50)
· Brekkie Burger – 200g beef patty, bacon, cheese, lettuce, tomato sauce ($19.50)
WHAT WE ATE...
I decided to have the ‘Captain Planet – potato, pumpkin and pea, rocket, tomato and pumpkin chutney, smoky capsicum sauce, charcoal bun, onion rings ($21.50)’. It was a fabulous burger and those crispy onion rings were to die for!
One of my dining companions opted for the ‘Chachos – pan of melted cheese covered chips, with sour cream, smashed avo, and tomato chutney ($16.50)’. Very moreish indeed…
My other dining companion chose the ‘Squeaky Fried Eggs – on a pumpkin and potato fritter, with spinach and chilli basil oil ($21.50)’. This was the least impressive of the dishes. The fritter turned into slop due to the wetness above and the dish was quite small for the price tag.
I ordered a latte ($4.20)…
Address: 1124 Whitehorse Road, Box Hill, VIC
Phone: 03 9899 1893
P.S. Another eatery nearby is The Penny Drop…