Wednesday, 12 July 2017

Oli & Levi, CBD



WHAT’S ON THE MENU?
·         Chicken Burrito – Mexican salsa chicken, coriander and avocado guacamole, capsicum, black beans, corn, jalapenos and melted cheese ($9.50)
·         Meatball Baguette – tender beef meatballs braised in Napoli sauce, with pesto, rocket and parmesan ($10.50)
·         Smashed Avocado – coriander smashed avocado with feta and dukkah on toast ($9.50)
·         Bircher – apple juice soaked muesli with poached seasonal fruit and honeyed yoghurt ($9.50)



WHAT WE ATE...
My dining companion both ordered the Burger Special for $15 which included a burger, chips and a coffee. The burger was the ‘Philly Cheeseburger – shredded slow-braised beef shoulder, sautéed mushrooms, caramelised onion, house made olive and capsicum relish, mustard mayonnaise and provolone cheese in a brioche bun’.




WHAT WE DRANK…
We ordered some lattes made with Allpress Coffee



OVERALL…

Food = 3 spoonfuls of sugar


Drinks = 3 spoonfuls of sugar


Service = 2 spoonfuls of sugar




Address: Galleria, 385 Bourke Street, CBD, VIC

Phone: 03 9642 8199





Oli & Levi Menu, Reviews, Photos, Location and Info - Zomato




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