We had a couple of luscious lattes ($3.50) to start with whilst we studied the menu. Some delightful dishes from their breakfast menu include Sweetcorn and zucchini fritters with smoked salmon, avocado salsa, and horseradish crème ($18.00) and French crêpes with lemon curd and fresh raspberries ($16.00). I felt like some hollandaise so I chose the ‘œufs Van Dieman’ - poached eggs on an English muffin with Tasmanian smoked salmon and tarragon hollandaise sauce ($16.00). Although a simple dish, it was executed to perfection. The tarragon hollandaise was brilliant and even the muffin was beautifully toasted. It really showed that they put that little bit extra of love and care into their food.
|œufs Van Dieman|
|Croque Madame Sousou|
The service was lovely and efficient and they habitually replenished our glasses of water. So if you fancy a trip to Paris without the hefty airfare, Madame Sousou ‘can-can’ provide a delicious alternative...
Address: 231 Brunswick St, Fitzroy, VIC
Phone: 03 9417 0400