Monday, 26 October 2015

Kuala Lumpur Restaurant, Carnegie

I received some restaurant vouchers from Zomato a while ago and one of those vouchers was for the Kuala Lumpur Restaurant in Carnegie. In case you don’t already know, Urbanspoon was taken over by Zomato and has a range of new features for Melbourne foodies... Anyway, Koornang Road has an abundance of Asian eateries but the Kuala Lumpur Restaurant has been around for nearly a couple of decades. They must be serving some decent Malaysian fare to survive so much competition! You can see for yourself by popping into the Kuala Lumpur Restaurant for a Malaysian feast next time you are in the area...

·        Eggplant with spicy minced pork in a clay pot ($18.90)
·        Spicy Salted Egg Tofu ($16.90)
·        Singapore Chilli Crab ($25.90)
·        Century Egg and Pork Congee ($10.90)

We shared some ‘Vegetarian Dumplings x 4 ($6.80)’. They were generously filled with vegetables and lots of mushrooms.

Vegetarian Dumplings

The ‘Roti with Satay Sauce ($5.80)’ was flaky and not too greasy. The sauce had a lovely flavour.

Roti with Satay Sauce

I chose the ‘Vegetarian Char Kway Teow – spicy fried flat noodles with vegetables, egg, and bean shoots ($13.90)’. It was a very big serve so I didn’t have any room for dessert. It had a nice kick of heat and tasted delicious.

Vegetarian Char Kway Teow 

My dining companion decided to have the ‘Seafood Curry Laksa ($17.90)’. The laksa had a good flavour and plenty of seafood. However, the calamari was a bit tough.

Seafood Curry Laksa 

We ordered a pot of Chinese Tea ($1.20 per person).

Chinese Tea

The service was excellent and eager to cater for any dietary requirements.  

Address: 123 Koornang Road, Carnegie, Melbourne, VIC

Phone: 03 9563 6707

Trading Hours:
Tues: 5.30pm – 10.30pm
Wed - Thurs: 12.00pm – 3.00pm, 5.30pm – 10.30pm
Fri - Sat: 12.00pm – 3.00pm, 5.30pm – 11.00pm
Sun: 12.00pm – 3.00pm, 5.30pm – 10.30pm

Kuala Lumpur Restaurant Menu, Reviews, Photos, Location and Info - Zomato


  1. I really enjoyed this too especially the char kuey teow. See here:


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