Forage Food Store, Boronia

WHAT’S ON THE MENU?

·         Nutella Waffles – berry compote, vanilla ice-cream ($16.50)

·         Breakfast Tacos – soft tortillas, beans, avocado, jalapeño, tomato salsa, charred corn, fried egg ($18.50)

·         Crispy Salmon – salmon fillet, zucchini, broccoli, truss tomatoes, citrus sauce ($18.50)

·         Veggie Burger – sweet potato, chickpea, spinach, tomato, avocado, lemon yoghurt, served with chunky fries ($18.50)

WHAT WE ATE...

We both chose something from the Specials. I decided to have the ‘French Toast – banana, strawberries, maple, ginger crumble and double cream ($16.50)’. The golden French toast was smothered in luscious cream which went perfectly with the ginger crumble. I would grill the bananas to take this lovely dish to the next level.

My dining companion opted for the ‘Baked Eggs – homemade baked beans with roast capsicum, spinach, feta, eggs and toasted Turkish bread ($17.50)’. The baked eggs had lots of flavour with nicely cooked eggs.

WHAT WE DRANK...

We both ordered lattes ($3.80) made with Wide Open Road’s Shady Lane blend…

OVERALL…

Food = 3 spoonfuls of sugar

Drinks = 3 spoonfuls of sugar

Service = 3 spoonfuls of sugar

  

Address: 157 Boronia Road, Boronia, VIC

Phone: 03 9762 9424

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P.S. Another eatery nearby is Rapture Café...