1809, Glen Waverley

WHAT’S ON THE MENU?

·         French Toast with celeriac purée, pecorino, sautéed mushrooms, poached eggs and crispy prosciutto ($16.00)

·         Chilli Scrambled Eggs with oyster mushrooms and goats curd ($16.00)

·         Roasted Cauliflower and Hazelnut Salad with tahini dressing ($12.00)

·         Dragon Fruit Bowl with house made granola, chia seeds, shaved coconut and fresh fruit ($15.00)

WHAT WE ATE...

I chose the fabulous ‘Benedict with smoked salmon rillette, panko crumbed eggs, sriracha hollandaise, sautéed mushrooms and spinach on chilli roti ($19.00)’…

My dining companion opted for the beautiful ‘Cashew Cheesecake Bowl with strawberries, goji berries and pistachios ($14.00)’, which is also a vegan dish.

WHAT WE DRANK…

We ordered lattes ($3.50) made with House Blend by Niccolo…

OVERALL…

Food = 3 spoonfuls of sugar

Drinks = 3 spoonfuls of sugar

Service = 3 spoonfuls of sugar

Address: 34 Willow Avenue, Glen Waverley, VIC

Phone: 03 9886 4217

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P.S. Other eateries nearby are Airstream Cafe and Petaling Street...