The caterpillar does all the work, but the butterfly gets
all the publicity... or so they say. Whilst I do enjoy visiting Miss Frank, today I thought we
should try the ‘butterfly’ over the road, Papillon.
The breakfast menu is available all day with dishes such as ‘Spanish baked beans with chorizo, fried egg and crumbled marinated feta served with soy and quinoa sourdough toast ($14.00)’ and ‘Toasted banana bread served with berry compote and maple syrup mascarpone ($12.00)’. If you are after something smaller, they have a variety of jaffles for $8.00.
I decided to have the ‘House made frittata with leafy
salad ($10.00)’. The frittata contained smoked salmon, dill and dollops of
cream cheese. The frittata was mild in flavour which could have been boosted
with some onion or a sharper cheese. However, the side salad was incredibly
delicious. The spinach leaves, avocado, feta, and zucchini were nicely dressed.
They should definitely put this on their menu as a meal just on its own. Yum!
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| Frittata |
My dining companion chose the ‘House made savoury quiche
with leafy salad ($10.00)’. Again, the quiche was a bit bland. The salad outshone
the main element once more.
 |
| Savoury Quiche |
It took quite a long time for our food to arrive
considering the number of patrons but the staff were lovely. My latte ($3.60), made
with Gigante Coffee beans, was robust in flavour.
 |
| Latte |
I would probably say this cafe is more of a caterpillar
than a butterfly but it does have potential...
Address: 928 Riversdale Rd, Surrey
Hills, VIC
Phone: 0425 768
135
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